Raw  
Consuming raw or under cooked meat and seafood may increase the risk of foodborne illness, especially if you have certain medical conditions.
Price May Change without Notice

Sushi Sashimi A La Carte

Prepared Fish or Shellfish Fillet on Top Flavored Rice
Two Pieces

1. Crab Sushi (Kani) 4.25
2. Egg Sushi (Tamago) 4.50
raw 3. Mackerel Sushi (Saba) 4.75
4. Shrimp (Ebi) 4.75
raw 5. White Tuna (Escolar) 5.00
6. White Fish 5.00
7. Flying Fish Roe (Tobiko) 5.00
raw 8. Surf Clam (Hokkigai) 5.45
9. Octopus Sushi (Tako) 5.45
raw 10. Squid (Ika) 5.45
raw 11. Salmon (Sake) 6.00
12. Eel (Unagi) 6.00
raw 13. Salmon Roe (Ikura) 6.45
raw 14. Smoked Salmon 6.45
raw 15. Tuna (Maguro) 7.00
16. Japan Madai 7.00
raw 17. Yellow Tail (Hamachi) 7.45
raw 18. Scallop (Hotategai) 8.00
raw 19. Sweet Shrimp (Amaebi) 8.00
raw 20. Sea Urchin (Uni) 9.50